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Updated December 31, 2013
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May 24th, 2013, 10:31 PM
Omaha NE
Experience: Intermediate
Platform: IQFeed compatible
Trading: ES
Posts: 271 since Jun 2012
Thanks Given: 234
Thanks Received: 377
Big Mike
I use my Weber Performer two to three times a week to smoke. You can't beat a smoker.
I have found this YouTube channel to be excellent:
Ballistic BBQ - YouTube
Mike
May 27th, 2013, 11:02 AM
Omaha NE
Experience: Intermediate
Platform: IQFeed compatible
Trading: ES
Posts: 271 since Jun 2012
Thanks Given: 234
Thanks Received: 377
Two 8lb pork butts, rubbed and studded with garlic:
May 27th, 2013, 11:52 AM
Berlin, Europe
Legendary Market Wizard
Experience: Advanced
Platform: NinjaTrader
Broker: Interactive Brokers
Trading: Futures & Stocks
Posts: 9,887 since Mar 2010
Thanks Given: 4,242
Thanks Received: 27,117
What about fried spiders from Skuon, Cambodia? Just collect them when they are crossing your garden, add some mono sodium glutamate, sugar, salt, crushed garlic and fry them in hot oil.
May 27th, 2013, 12:08 PM
Omaha NE
Experience: Intermediate
Platform: IQFeed compatible
Trading: ES
Posts: 271 since Jun 2012
Thanks Given: 234
Thanks Received: 377
Fat Tails
What about fried spiders from Skuon, Cambodia?
May 27th, 2013, 12:11 PM
Manta, Ecuador
Site Administrator
Experience: Advanced
Platform: Custom solution
Broker: IBKR
Trading: Stocks & Futures
Frequency: Every few days
Duration: Weeks
Posts: 50,669 since Jun 2009
Thanks Given: 33,669
Thanks Received: 102,577
Robert Carrillo
Two 8lb pork butts, rubbed and studded with garlic
May 27th, 2013, 12:16 PM
Omaha NE
Experience: Intermediate
Platform: IQFeed compatible
Trading: ES
Posts: 271 since Jun 2012
Thanks Given: 234
Thanks Received: 377
Big Mike
How many mouths are you feeding? That's a lot of meat
Mike
May 27th, 2013, 12:17 PM
Copenhagen, Denmark
Experience: Advanced
Platform: Fib Fib and Fib.!
Trading: Setup
Posts: 299 since May 2011
Thanks Given: 55
Thanks Received: 163
May 27th, 2013, 12:20 PM
Manta, Ecuador
Site Administrator
Experience: Advanced
Platform: Custom solution
Broker: IBKR
Trading: Stocks & Futures
Frequency: Every few days
Duration: Weeks
Posts: 50,669 since Jun 2009
Thanks Given: 33,669
Thanks Received: 102,577
Robert Carrillo
10 adults and a few kids. Also smoked a couple links of kielbasa. Made extra for guests to take some home in ziplocks and still have leftovers for us.
May 29th, 2013, 04:52 PM
Omaha NE
Experience: Intermediate
Platform: IQFeed compatible
Trading: ES
Posts: 271 since Jun 2012
Thanks Given: 234
Thanks Received: 377
Made a batch of this non-mayo potato salad to go with the pulled pork. Should have tripled it as EVERYBODY loved it, including potato salad haters and kids. All the adults asked for the recipe:Blue Cheese Potato Salad
July 3rd, 2013, 05:56 PM
Omaha NE
Experience: Intermediate
Platform: IQFeed compatible
Trading: ES
Posts: 271 since Jun 2012
Thanks Given: 234
Thanks Received: 377
Will be smoking 2 chickens and 4 racks of St Louis cut ribs tomorrow. Pictures to follow. Have an awesome 4th!
Last Updated on December 31, 2013
