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All my favorite pizza shops where I live are as old as I am and all the people working there have been there since I was a kid. Can you imagine a whole life devoted towards perfection, an old man happy with the same job of making pizza despite other careers he could have taken, or a place where people see pizza as art and not just a food?
R.I.P. Joseph Bach (Itchymoku), 1987-2018.
Please visit this thread for more information.
I actually can. I work part time at a pizza store, been there a few years. I'm not going to be one of the lifers, but I've spent my whole time there taking home lots of pizza, experimenting with everything, trying to get them as clean and even as I can. 2 or 3 times a day, I get someone telling me how good my work looks. Some people are serious about pizza, man. And I would like to think I have it pretty down pat.
My dad was always pretty serious about cooking, I think it rubbed off on me.
Yeah, I've always told Tturner that I'd love to someday open a food-truck or little hole in the wall restaurant where I can perfect a couple dishes and experiment. It would be a nice alternative to trading that would compliment the arduous screen time with something a little more hands on if you will.
R.I.P. Joseph Bach (Itchymoku), 1987-2018.
Please visit this thread for more information.
I've been to a few CT pizza joints. One place that I remember as having a good pie is the Colony House in Stamford. You could get a pie with your shot and beer. Well, I just checked out the website and it appears to have been renovated and the building does not have as much character as it did when I visited in 2007, which is a shame. Slideshow: The 8 Best Pizzas in Connecticut : Serious Eats | Serious Eats
Another place worth the visit is The Little Rendezvous in Meriden. I visited in 2014 and it was a one man coal fired oven operation with great pizza.
Lou Milmati's in Chicago was the best pizza I ever had, taste-wise.
But the best pizzeria, hands down, on the planet produces this masterpiece.
It is of course the Happy Herb pizza restaurant in Cambodia. The above pic is from Siam Reap but I prefer Sisowath Quay because afterwards you can go sit in the very colonial Foreign Correspondents Club and drink gin and tonics whilst mulling over the demise of the Empires....
Just remember, when you go there. Ask for "extra happy".
The only pizza that makes you want 3 other pizza's 3 hours later.
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